Brunch

Menu

Brunch Menu

Saturday & Sunday

Served from 11am to 3pm

HUEVOS RANCHEROS $12.00

Two corn tortillas stuffed with Jack cheese atop two sunny side up eggs topped with ranchero salsa. Served with black beans, avocado, fried sweet plantain and crema.

YUKA’S STYLE “EGGS BENEDICT” $16.00

2 half avocados stuffed with your choice of pulled chicken or BBQ pulled pork, 2 poached eggs topped with guajillo sauce and saffron aioli. Served atop of Yuka’s home fries.

CHILAQUILES ROJOS $12.00

Sunny side up eggs over a bed of tortilla chips simmered in salsa roja. Black beans, cilantro-lime avocado and pico de gallo.

Chile Relleno $14.00

Shredded beef stuffed poblano pepper, jack cheese, a sunny side egg, guajillo sauce, home fries

STEAK & EGGS $18.00

5 oz. Grilled bavette cut, topped with 2 eggs any style and salsa verde, Yuka’s home fries, served on a sizzling plate.

Tres Leches French Toast $13.00

3 slices of a thick cut Challah bread, fresh strawberries and vanilla whipped butter

THE MESS $12.00

Three scrambled eggs, Yuka’s style home fries, Monterey Jack cheese; all mixed together. Served with black bean sauce, fried sweet plantain and toast.

Sides

Kids Menu

(Children under 10 only)

Go

Bottomless!

$19

Unlimited for two hours with purchase of an brunch entrée. *Bloody Marys
*Mimosas

Restrictions apply for holidays.

All prices are subject to change without prior notice.

Yuka’s Latin fusion is where you will find some of the freshest and tastiest authentic Latin cuisine around.

Happenings

Hours of Operation

Open for Lunch, Dine In & Take Out

Contact info